Delicious Guacamole Recipe: Easy, Fresh & Flavorful

# Creamy Guacamole for Busy Nights

Making a quick and delicious guacamole recipe is a game changer for any busy home cook. This easy guacamole recipe brings together ripe avocados, fresh cilantro, zesty lime juice, and a hint of heat from jalapeños, making it the best guacamole recipe for snack time, dinner sides, or party dips. I remember the first time I rushed through a guacamole recipe and it tasted bland—I learned that the balance of fresh ingredients really makes the difference. What’s your biggest challenge when making guacamole? Whether you’re cooking for your family or entertaining friends, this simple guacamole recipe fits perfectly into any occasion with minimal prep time and maximum flavor.

Ingredients

2 large ripe avocados
1 Roma tomato, diced (optional)
1 jalapeño pepper, diced
¼ cup chopped cilantro
¼ small onion, finely diced
½ lime, juiced, plus more to taste
½ teaspoon kosher salt, plus more to taste

Preparation Time

Prep Time: 10 minutes
Cook Time: N/A
Total Time: 10 minutes

Nutrition

Calories: 120 kcal
Fat: 11 g
Carbohydrates: 7 g
Protein: 2 g
Sodium: 587 mg

Instructions

Cut the avocados in half and carefully remove the pit with a sharp knife; scoop out the avocado flesh into a medium mixing bowl.
Mash the avocado with a fork, potato masher, or traditional molcajete to your preferred creamy or chunky consistency.
Add the chopped cilantro, diced tomato, finely diced onion, freshly squeezed lime juice, diced jalapeño, and kosher salt.
Gently mix all ingredients until well combined. Taste and adjust seasoning with more lime juice or salt if desired.
Serve immediately with tortilla chips, or cover tightly with plastic wrap pressing the wrap directly on the guacamole surface to minimize browning.

Tips and Variations

For the best guacamole recipe, choose perfectly ripe avocados—they should yield slightly to gentle pressure but not be mushy. For a chipotle guacamole recipe twist, add some chipotle peppers in adobo sauce for smoky heat. If you like a chunkier guacamole, mash less and leave some pieces whole. Consider adding diced mango or pineapple for a sweet contrast to the jalapeño’s heat. To keep your guacamole from turning brown, press plastic wrap directly onto the surface or add extra lime juice; some Mexican restaurants add a layer of lime slices on top for freshness. How do you adapt recipes to your taste? Experimenting is the key to finding your perfect guacamole blend. Whether you want to make guacamole toast, guacamole sauce, or simply enjoy it as a snack, this simple guacamole recipe is versatile and always a crowd pleaser.

FAQ

How do you make guacamole?

To make guacamole, mash ripe avocados and mix with chopped cilantro, onions, diced tomatoes, lime juice, jalapeño, and salt to taste.

Is guacamole healthy?

Yes, guacamole is healthy as it contains good fats, fiber, and essential vitamins from avocados and fresh ingredients.

Can you freeze guacamole?

Freezing guacamole can affect texture; it’s best frozen in airtight containers but thaw slowly.

How do you keep guacamole from turning brown?

To keep guacamole from browning, cover tightly with plastic wrap pressed onto the surface or add extra lime juice.

Why is guacamole famous?

Guacamole is famous because of its fresh, creamy texture and delicious Mexican heritage.

What are the main ingredients of guacamole?

Main ingredients include ripe avocados, cilantro, onions, tomatoes, lime juice, jalapeño, and salt.

What is the trick to making good guacamole?

A trick to good guacamole is balancing flavors and seasoning, using ripe avocados, and adding lime juice for freshness.

Does guacamole use lemons or limes?

Limes are traditionally used in guacamole to add bright acidity and prevent browning.

Is guacamole good for your liver?

Guacamole has nutrients that support liver health, including antioxidants and healthy fats.

What does holy guacamole mean in slang?

“Holy guacamole” is a slang expression indicating surprise or excitement.

Reflection Questions

What is one cooking habit you want to improve?
How do you adjust recipes to suit your taste?
What’s your favorite guacamole variation?

Conclusion

This guacamole recipe delivers fresh, creamy, and vibrant flavor in just minutes. It’s perfect for snacks, entertaining, or adding a healthy twist to your meals. Try making this best guacamole recipe and share your results with friends! Subscribe to our newsletter for more delicious recipes from an experienced home cook passionate about authentic flavors and easy cooking tips.

Mind map

1) Select ripe avocados → 2) Prep fresh ingredients → 3) Mash and mix → 4) Taste and adjust seasoning → 5) Serve and enjoy → 6) Reflect and customize your recipe.

Delicious Guacamole Recipe: Easy, Fresh & Flavorful

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